- Ran on Saturday
- Spin on Sunday
- Did a really yummy broth and fish fondue on Saturday night for friends
- Clarified the Valpolicello we have, and started yet another wine kit, a really nice Gerwurztraminer
- Reading Ironstruck?, and I think I'm Ironstruck!
Sunday, January 17, 2010
Busy Weekend - lots of training!
Whew! I'll have to post more tomorrow night, but here's the hilights of the weekend:
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I did a Gurzt a while ago. It was nothing special at first, but later, wow! I haven't done a Valpolicello, but it sounds yummy.
ReplyDeletewas toying with making some chardonay, dont know if i have the patients to do it!!
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